{"id":8355,"date":"2026-07-09T09:50:13","date_gmt":"2026-07-09T09:50:13","guid":{"rendered":"https:\/\/blogg.atl.nu\/morteleks-fralsegard\/?p=8355"},"modified":"2026-07-09T09:51:49","modified_gmt":"2026-07-09T09:51:49","slug":"saft-att-dricka-i-bersan","status":"publish","type":"post","link":"https:\/\/blogg.atl.nu\/morteleks-fralsegard\/2026\/07\/09\/saft-att-dricka-i-bersan\/","title":{"rendered":"Saft att dricka i bers\u00e5n"},"content":{"rendered":"

Ja att jag sitter still tillh\u00f6r inte vanligheterna, men det h\u00e4nder och jag \u00f6nskar ibland att det h\u00e4nde lite oftare. Som ni har sett i ATL s\u00e5 kommer det varje vecka en liten sommar reflektion fr\u00e5n oss bloggare och min kommer. F\u00f6r att f\u00f6rbereda inf\u00f6r mitt sommarminne beh\u00f6vs det lite saft och vad passar b\u00e4ttre \u00e4n en sm\u00e5l\u00e4ndsk med smak av fl\u00e4der och jordgubbar.<\/p>\n

Det finns m\u00e5nga recept, men det finns ocks\u00e5 ”hur sv\u00e5rt kan det va” och det fina m\u00e5ttet ”h\u00f6ften”, men viktigaste \u00e4r att smaka och testa sig fram.<\/p>\n

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Steg ett \u00e4r att f\u00e5 ner blommorna och s\u00e5gen l\u00e5g n\u00e4rmare \u00e4n stegen s\u00e5 det blev en liten avverkning.<\/p>\n

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I recepten s\u00e5 st\u00e5r ofta antalet klasar och med tanke p\u00e5 att de skiljer sig avsev\u00e4rt i storlek \u00e4r min tanke att jag fyller en beh\u00e5llare med s\u00e5 m\u00e5nga blommor jag hittar.<\/p>\n

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Sv\u00e5rt att f\u00e5 mer ekologiska citroner \u00e4n de vi sj\u00e4lva odlar, nu anv\u00e4nde jag tyv\u00e4rr de sista n\u00e4r jag gjorde korv sist, men aff\u00e4rens fick duga och till n\u00e4sta \u00e5r har vi nya hemmaodlade. Jag brukar ha i 2-4 st beroende p\u00e5 storlek, pris och hur m\u00e5nga jag har hemma. Det fina \u00e4r att citrusfrukter g\u00e5r att frysa och b\u00e4st \u00e4r de p\u00e5 vintern.<\/p>\n

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Sen kommer det d\u00e4r med jordgubbarna. Jag brukar k\u00f6pa ett par l\u00e5dor med jordgubbar varje sommar f\u00f6r att kunna fylla p\u00e5 med c-vitaminer och g\u00f6ra sylt under hela vintern. Jag tycker att det \u00e4r enklast att snoppa dem med kniv och n\u00e4r jag \u00e4nd\u00e5 g\u00f6r saft p\u00e5 dem g\u00f6r det inget att det \u00e4r ”lite slarvigt”. Det g\u00e5r att g\u00f6ra fl\u00e4dersaft \u00e4ven utan jordgubbar.<\/p>\n

\"\"<\/p>\n

Jag har en h\u00e4st som gillar jordgubbar och smultron. Det g\u00e5r inte att plocka sj\u00e4lv utan de ska vara i handen.<\/p>\n

\"\"<\/p>\n

Vatten tills\u00e4tter jag kokande och s\u00e5 det precis t\u00e4cker alla blommor, citroner och jordgubbar.<\/p>\n

Tillsatser\u00a0 hoppar jag \u00f6ver pga att jag fryser all saft och tar upp 1 liter \u00e5t g\u00e5ngen.<\/p>\n

Socker tills\u00e4tter jag efter att jag har silat saften och jag tills\u00e4tter s\u00e5 mycket som beh\u00f6vs f\u00f6r smaken. D\u00e5 jag fryser saften och har den till m\u00e5ltidsdryck, beh\u00f6ver jag mindre m\u00e4ngd \u00e4n vad recepten ofta s\u00e4ger. D\u00e5 saften \u00e4r kall g\u00e4ller det att r\u00f6ra tills allt socker har sm\u00e4lt.<\/p>\n

\"\"<\/p>\n

Sila, skumma och dricka. Hur m\u00e5nga dagar det f\u00e5r st\u00e5 och dra beror p\u00e5 hur varmt det \u00e4r ute och om jag har plats i kylsk\u00e5pet. Snittet \u00e4r 2-3 dagar. \u00c4r det f\u00f6r varmt b\u00f6rjar saften att j\u00e4sa.<\/p>\n

Kan st\u00e4lla n\u00e5gra f\u00e4rdiga flaskor i k\u00f6ket f\u00f6r att j\u00e4sa till eget fl\u00e4derbubbel. N\u00e4r de j\u00e4st f\u00e4rdigt l\u00e4ttar jag p\u00e5 trycket och f\u00f6rvarar sen i kylsk\u00e5pet.<\/p>\n

\"\"<\/p>\n

M\u00e4ngden regn i tisdags blev 23mm och en uppt\u00e4ckt att mina \u201dst\u00e5lh\u00e4tteskor\u201d l\u00e4cker, men det var det v\u00e4rt!<\/p>\n

H\u00e4lsningar fr\u00e5n M\u00f6rteleks Fr\u00e4lseg\u00e5rd -En skogsg\u00e5rd mitt i Sm\u00e5land<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Ja att jag sitter still tillh\u00f6r inte vanligheterna, men det h\u00e4nder och jag \u00f6nskar ibland att det h\u00e4nde lite oftare. Som ni har sett i ATL s\u00e5 kommer det varje vecka en liten sommar reflektion fr\u00e5n oss bloggare och min kommer. F\u00f6r att f\u00f6rbereda inf\u00f6r mitt sommarminne beh\u00f6vs det lite saft och vad passar b\u00e4ttre…<\/p>\n","protected":false},"author":366,"featured_media":8358,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"yoast_head":"\nSaft att dricka i bers\u00e5n - M\u00f6rteleks Fr\u00e4lseg\u00e5rd<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogg.atl.nu\/morteleks-fralsegard\/2026\/07\/09\/saft-att-dricka-i-bersan\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Saft att dricka i bers\u00e5n - M\u00f6rteleks Fr\u00e4lseg\u00e5rd\" \/>\n<meta property=\"og:description\" content=\"Ja att jag sitter still tillh\u00f6r inte vanligheterna, men det h\u00e4nder och jag \u00f6nskar ibland att det h\u00e4nde lite oftare. 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