{"id":228793,"date":"2021-09-18T20:50:39","date_gmt":"2021-09-18T18:50:39","guid":{"rendered":"https:\/\/blogg.atl.nu\/nysater\/?p=228793"},"modified":"2021-09-18T20:51:59","modified_gmt":"2021-09-18T18:51:59","slug":"det-vanliga-tack","status":"publish","type":"post","link":"https:\/\/blogg.atl.nu\/nysater\/2021\/09\/18\/det-vanliga-tack\/","title":{"rendered":"Det vanliga, tack"},"content":{"rendered":"

Jag har aldrig varit s\u00e5 pass stammis n\u00e5gonstans att jag kunnat s\u00e4ga de orden n\u00e4r jag best\u00e4llt mat. Inte ens p\u00e5 pizzerian i Kovland har jag en s\u00e4rskild favoritr\u00e4tt utan flera. Hemma, en l\u00f6rdag d\u00e4remot, t\u00f6rs jag nog s\u00e4ga att vi har ett s\u00e4kert kort.\u00a0<\/strong><\/p>\n

N\u00e4r vi vill \u00e4ta n\u00e5got gott h\u00e4r i huset blir det ofta en k\u00f6ttbit med s\u00e5s och klyftpotatis till. Det tycker vi \u00e4r lyxigt och det passar alla. \u00c4ven om vissa obstruerar ibland och vill ha sushi, m\u00e4rkliga pastar\u00e4tter och wokpannor av olika slag \u00e4r det s\u00e4llan n\u00e5gon som gn\u00e4ller n\u00e4r maten v\u00e4l st\u00e5r p\u00e5 bordet och jag har t\u00e4nt n\u00e5gra v\u00e4rmeljus och gjort fint.<\/p>\n

\"\"
\nVem kan motst\u00e5? \u00c5 vad jag \u00e4r glad att jag inte \u00e4r vegan!<\/em><\/p>\n

Jag gillar att fira helg \u00e4ven om jag jobbar som vanligt. Laga n\u00e5got gott och \u00e4ta mycket och l\u00e4nge. Ikv\u00e4ll ska jag och Elias se n\u00e5gon film och kanske \u00e4ta ett eller annat chips efter maten.<\/p>\n

\"\"<\/p>\n

N\u00e5gra som definitivt kan ropa ”Det vanliga, tack” vid varje m\u00e5ltid \u00e4r v\u00e5ra djur. De f\u00f6redrar samma matr\u00e4tt i samma utf\u00f6rande varje dag. D\u00e5 m\u00e5r de som b\u00e4st. De bryr sig absolut inte om vilken veckodag det \u00e4r.<\/p>\n

\"\"<\/p>\n

Hoppas alla har en fin l\u00f6rdag!<\/p>\n","protected":false},"excerpt":{"rendered":"

Jag har aldrig varit s\u00e5 pass stammis n\u00e5gonstans att jag kunnat s\u00e4ga de orden n\u00e4r jag best\u00e4llt mat. Inte ens p\u00e5 pizzerian i Kovland har jag en s\u00e4rskild favoritr\u00e4tt utan flera. Hemma, en l\u00f6rdag d\u00e4remot, t\u00f6rs jag nog s\u00e4ga att vi har ett s\u00e4kert kort.\u00a0 N\u00e4r vi vill \u00e4ta n\u00e5got gott h\u00e4r i huset blir…<\/p>\n","protected":false},"author":338,"featured_media":228794,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"yoast_head":"\nDet vanliga, tack - Nys\u00e4ter lantbruk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogg.atl.nu\/nysater\/2021\/09\/18\/det-vanliga-tack\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Det vanliga, tack - Nys\u00e4ter lantbruk\" \/>\n<meta property=\"og:description\" content=\"Jag har aldrig varit s\u00e5 pass stammis n\u00e5gonstans att jag kunnat s\u00e4ga de orden n\u00e4r jag best\u00e4llt mat. 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